Sunset Blue

$9.80

Tax included.

Sunset Blue  has a warm, buttery texture with hints of lime and is made with pasteurized cows milk, using vegetable rennet.  It has  the natural product Annatto added to give it the distinctive Apricot/ blue colour.  This radiant blue cheese is a favourite for many.  Sunset blue obtained its name by me (Janet) having a glass of wine during a thunderstorm at home in Masterton just as the setting sun sent pink rays through the black storm clouds, the perfect day to name a blue cheese !!.  Savor by itself or with winter fruit & port. Kingsmeade Sunset Blue has a small claim to fame for having been on the menu at Premier House and sampled by Prince William at the  Prime Ministers banquet (as told to us by the Chef ) and he went back for seconds !!.

 

Made From: Cow's Milk

Shelf Life: 4 months

Form: 140gm blocks (available to add to shopping cart). For larger quantities please email us. 

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Sunset Blue

$9.80